Wednesday, October 19, 2011

Julie's Sloppy Joes

Sloppy Joes
1 lb. Ground beef
1 - 14 ½ oz. can diced tomatoes
1 c. ketchup
1 med. onion, chopped
1 c. diced celery
1 tsp. dry mustard
3 T. brown sugar
1 T. vinegar
½ tsp. Chili powder
4 T. worcestshire sauce
Salt and pepper
Brown meat; add remaining ingredients.  Simmer, uncovered, for 3 hours until celery is tender.  You can do this on the stove top or in a crock pot.  Serve on buns with shredded cheddar cheese.

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